Brunch Menu(Minimum of 30 guests required)
Assortments
Muffins
Danish
Croissants
Bagels
Butter, Jams & Cream Cheese Spreads
Breakfast
Items
Eggs Benedict
Scrambled Eggs
Belgium Waffles
French Toast
Bacon
Sausage
Home Fries
Cold
Display
Fresh
Fruit Display
Vegetable Crudite
International Cheese Display
Assorted Bruschetta
Salads
Fresh
Garden Salad
Potato Salad
Tricolor Pasta Salad
Hot
Chafing Dishes
(Select Three)
Chicken
Francaise
Penne Ala Vodka
Sausage & Peppers
Tortellini Alfredo
Chicken Marsala
Baked Ziti
Beef Pepper Steak
Lobster Ravioli
Fusili Primavera
Swedish Meatballs
Cheese Lasagna
Stuffed Cabbage
Seafood Alfredo
Beverages
Freshly
Brewed Coffee, Tea, Decaf & Cold Juices
Additional
Options
(Only Available for Minimum of 50 Guests)
Carving
Station
(Roast Beef, Oven Roasted Turkey or Honey Glazed Virginia Ham)
Miniature Viennese Platter
Deluxe Viennese Table
(Includes Assorted Cakes, Italian & French Pastries,
Seasonal Fruit and Chocolate Dipped Strawberries)
Chef's Omelette Station
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